Peanut Noodles
This super-fast and satisfying peanut noodle recipe is easy to customize and a great choice for busy nights! A total budget-friendly, flavor-packed winner that's perfect for those moments when takeout feels too pricey and cooking feels like a chore.
Ingredients
- 1 pack of noodles ramen or spaghetti
- 1/2 cup peanut butter creamy or crunchy
- 2 tablespoons soy sauce
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 1/4 cup chopped peanuts for garnish
- 2-3 scallions thinly sliced (for garnish)
Instructions
- Boil the Noodles: Bring a pot of salted water to a boil. Add noodles and cook as directed on the package. Drain and rinse with cold water.
- Craft the Sauce: In a medium bowl, whisk together peanut butter, soy sauce, lemon juice, and honey until smooth.
- Combine and Conquer: Return the drained noodles to the pot. Pour the peanut sauce over the noodles and toss until evenly coated.
- Garnish and Enjoy: Serve immediately and top with chopped peanuts and scallions.